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Coconut Lime Chia Pudding: 7 Delicious Minutes

Coconut Lime Chia Pudding — chef-tested restaurant-quality photo

This Coconut Lime Chia Pudding is a refreshing, low-carb dessert perfect for hot days. It combines the tropical flavors of coconut and lime while providing a nutritious boost with chia seeds. Enjoy it as a snack or a healthy breakfast!

Ingredients

Scale

1/2 cup chia seeds

1 can (13.5 oz) coconut milk

1/4 cup unsweetened almond milk

1/4 cup lime juice

2 tablespoons honey or sweetener of choice (optional)

1 teaspoon vanilla extract

1/4 cup shredded coconut (for topping)

Fresh lime slices (for garnish)

Instructions

1. In a mixing bowl, combine chia seeds, coconut milk, almond milk, lime juice, honey, and vanilla extract.

2. Whisk everything together until well combined.

3. Cover the bowl and refrigerate for at least 4 hours or overnight to allow the chia seeds to absorb the liquid and thicken.

4. Once thickened, stir the pudding well before serving.

5. Divide the pudding into serving bowls and top with shredded coconut and fresh lime slices.

6. Enjoy your refreshing coconut lime chia pudding!

Notes

For a sweeter pudding, adjust the amount of honey or sweetener to taste.

You can also add fresh fruits like mango or berries for extra flavor and nutrition.

Nutrition

Keywords: chia pudding, coconut, low-carb, dessert