Mint Chocolate Easter Nests: 20-Minute Festive Treats
These delightful Mint Chocolate Easter Nests are a fun and festive treat for your holiday celebrations. Made with crispy chow mein noodles and chocolate, they are easy to make and perfect for filling with candy eggs!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 50 minutes
- Yield: 12 nests 1x
- Category: 🎄 Festive & Seasonal Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
1 cup semi-sweet chocolate chips
1/2 cup creamy peanut butter
3 cups chow mein noodles
1/2 teaspoon peppermint extract
1/4 teaspoon salt
1 cup mini chocolate eggs (for filling)
Optional: edible green grass (for garnish)
Instructions
1. In a microwave-safe bowl, combine the chocolate chips and peanut butter.
2. Microwave in 30-second intervals, stirring in between, until smooth.
3. Stir in the peppermint extract and salt until well combined.
4. Add the chow mein noodles to the chocolate mixture and gently fold to coat.
5. Using your hands, form small nests on a parchment-lined baking sheet.
6. Create an indentation in the center of each nest for the chocolate eggs.
7. Refrigerate for about 30 minutes until set.
8. Once set, fill the nests with mini chocolate eggs and garnish with edible grass if desired.
Notes
– Store in an airtight container in the refrigerator for up to a week.
– You can substitute other types of chocolate or candy as desired.
Nutrition
- Serving Size: 1 nest
- Calories: 150 kcal
- Sugar: 10g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 3.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Easter, Chocolate, Mint, Dessert
Find it online: https://dailycake.net/mint-chocolate-easter-nests/