Can I use crunchy peanut butter instead of creamy?

Absolutely! Crunchy peanut butter will add a delightful textural contrast to the bars, with the added crunch of peanut pieces.

Can I substitute the chia seeds with something else?

Certainly! You can replace the chia seeds with ground flaxseeds or hemp hearts for a similar nutritional profile and added crunch.

How can I make these bars vegan?

To make these Chocolate Peanut Butter Energy Bars vegan, simply swap the honey for maple syrup or agave nectar and use dairy-free chocolate.

Can I bake these bars instead of making them no-bake?

While the no-bake method is part of the charm of these bars, you can certainly bake them if you prefer. Spread the mixture in the prepared pan and bake at 350°F for 20-25 minutes, or until lightly golden.

How long will these bars keep in the freezer?

These energy bars can be stored in the freezer for up to 3 months. Simply thaw them at room temperature or in the refrigerator before serving.

Delicious No-Bake Chocolate Peanut Butter Energy Bars

No-Bake Chocolate Peanut Butter Energy Bars

Print Recipe

These Chocolate Peanut Butter Energy Bars are rich, chewy, and bursting with flavor! No-bake and made with oats, chia seeds, and dark chocolate for a nourishing, energizing treat.

Author: Casey Morgan
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 2 hours 10 minutes
Yield: 12 bars 1x
Category: Meal Prep Sweets & Convenience
Method: No-Bake
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

1 cup (250g) creamy peanut butter

1/2 cup (120ml) honey

2 cups (160g) old-fashioned oats

2 tablespoons (20g) chia seeds

1 cup (170g) dark chocolate, melted

Instructions

1. Line an 8×8-inch pan with parchment paper.

2. In a large bowl, mix peanut butter and honey until smooth.

3. Stir in oats and chia seeds until evenly combined.

4. Press the mixture firmly into the pan to create a flat layer.

5. Melt dark chocolate and drizzle over the top in a swirl pattern.

6. Refrigerate for at least 2 hours until firm.

7. Lift out using parchment, cut into bars, and serve.

Notes

Store bars refrigerated for up to 1 week or freeze for up to 3 months.

Swap honey for maple syrup for a vegan version.

Add chopped nuts, coconut, or dried fruit for texture.

Nutrition

Serving Size: 1 bar
Calories: 268
Sugar: 13g
Sodium: 156mg
Fat: 15g
Saturated Fat: 5g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 4g
Protein: 8g
Cholesterol: 0mg

Keywords: Chocolate Peanut Butter Energy Bars, no-bake bars, CookWellToday

Find it online: https://dailycake.net/no-bake-chocolate-peanut-butter-energy-bars/