Can I make the cake pops ahead of time?

Absolutely! The uncoated cake balls can be made up to 3 days in advance and stored in an airtight container in the refrigerator. When you're ready to assemble, simply dip them in the chocolate coating.

How do I get the cake balls to stay on the sticks?

The key is to gently press the stick into the center of the cake ball, pushing it about halfway through. If the balls still feel a bit loose, you can chill the pops for 30 minutes before dipping to help the sticks adhere better.

My chocolate coating is too thick—what can I do?

If your chocolate coating seems too thick and gloppy, simply add a teaspoon or two of coconut oil and stir until it's smooth and pourable. The coconut oil will help thin out the chocolate without compromising the flavor.

Can I use a different type of chocolate for the coating?

Absolutely! Feel free to experiment with milk, dark, or even white chocolate. Just keep in mind that the type of chocolate you use will affect the overall flavor profile of the cake pops.

How can I make these cake pops more festive?

There are so many fun ways to dress up these Red Velvet Cocoa Cake Pops for the holidays! Try sprinkling them with crushed candy canes, dipping them in white chocolate and adding sprinkles, or even drizzling them with a bit of melted caramel. Get creative and have fun with it!

Red Velvet Cocoa Cake Pops: Delightful 2-Bite Treats

Name: Red Velvet Cocoa Cake Pops: Delightful 2-Bite Treats
Prep time: 45 min
Cook time: 30 min
Total time: 1 h 45 min
Cuisine: American
Ingredients: 2 cups all-purpose flour; 1 cup granulated sugar; 1/2 cup unsweetened cocoa powder; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup vegetable oil; 1 cup buttermilk, room temperature; 2 large eggs; 2 tablespoons red food coloring; 1 teaspoon vanilla extract; 1/2 cup cream cheese, softened; 1 cup powdered sugar; 1 lb white chocolate, melted; Sprinkles, for decoration

Red Velvet Cocoa Cake Pops: Delightful 2-Bite Treats

Print Recipe

These Red Velvet Cocoa Cake Pops are the perfect festive treat! Rich, chocolatey, and beautifully red, they’re a delightful addition to any holiday celebration.

Author: Casey Morgan
Prep Time: 45 minutes
Cook Time: 30 minutes
Total Time: 105 minutes
Yield: 24 cake pops 1x
Category: 🎄 Festive & Seasonal Desserts
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

2 cups all-purpose flour

1 cup granulated sugar

1/2 cup unsweetened cocoa powder

1 teaspoon baking soda

1 teaspoon salt

1 cup vegetable oil

1 cup buttermilk, room temperature

2 large eggs

2 tablespoons red food coloring

1 teaspoon vanilla extract

1/2 cup cream cheese, softened

1 cup powdered sugar

1 lb white chocolate, melted

Sprinkles, for decoration

Instructions

1. Preheat the oven to 350°F (175°C) and grease a cake pan.

2. In a large bowl, whisk together flour, sugar, cocoa powder, baking soda, and salt.

3. In another bowl, combine oil, buttermilk, eggs, food coloring, and vanilla.

4. Gradually mix the wet ingredients into the dry ingredients until just combined.

5. Pour the batter into the prepared pan and bake for 25-30 minutes.

6. Let the cake cool completely, then crumble it into a large bowl.

7. Mix in the cream cheese and powdered sugar until well combined.

8. Form the mixture into small balls and place them on a baking sheet. Chill for 30 minutes.

9. Dip each cake pop stick into melted white chocolate, then insert into each cake ball.

10. Dip the cake pops into the melted white chocolate and let excess drip off.

11. Decorate with sprinkles while the chocolate is still wet.

12. Let the cake pops set in the fridge for about 30 minutes before serving.

Notes

For a richer flavor, consider using dark cocoa powder.

You can also use colored candy melts for a different look.

Store cake pops in an airtight container in the refrigerator for up to a week.

Nutrition

Serving Size: 1 cake pop
Calories: 150 kcal
Sugar: 12g
Sodium: 200mg
Fat: 8g
Saturated Fat: 5g
Unsaturated Fat: 2g
Carbohydrates: 18g
Fiber: 1g
Protein: 2g
Cholesterol: 20mg

Keywords: red velvet, cake pops, festive, desserts

Find it online: https://dailycake.net/red-velvet-cocoa-cake-pops/